This summer, one of our many site visits took us to Nome, Alaska, where we had the opportunity to see place-based instruction in action. We observed an “On the Land” workshop offered through the University of Alaska Fairbanks Northwest Campus’s High Latitude Range Management program. The workshop exemplified high-quality experiential,
place-based pedagogy. Over seven days, students sampled water quality, fished and examined their catch under microscopes, visited a reindeer corral, and contributed to tanning fish skins into leather, among other activities.
Instruction followed the sequence of real scientific practice. Students collected water-quality data and netted aquatic insects while navigating a pond on packrafts; back in the campus lab, they analyzed those same samples under microscopes — field collection first, followed by laboratory interpretation, which is the way biologists work in the field. Several insect specimens were still alive, so students identified them by both form and behavior, using identification guides on plankton and macroinvertebrates. Each task began with an expert demonstration; instructors rotated among individual students, ensuring that student learning was continuously supported.
Fishing was also part of the week’s curriculum. Students watched their instructor dissect their catch and learned to distinguish internal anatomy and read stomach contents. The work then extended directly into applied arts: students contributed to rendering the same fish skins into leather using bark tannins they gathered on-site, treating a traditional practice as another mode of hands-on inquiry. This holistic approach aligns with Indigenous pedagogy, in which scientific observation, subsistence use, and cultural practice are not distinct domains but interwoven expressions of a single relationship with the land.
The course embedded Indigenous knowledge and mentorship in the curriculum. At a reindeer corral on the Seward Peninsula, a fourth-generation Alaska Native herder walked students through the design of a working corral and the day-to-day realities of herd management, touching upon topics such as why fence height matters, why a separate mothering pen protects calves, and why the slaughter area must sit out of the waiting herd's sight and hearing. Because two students were working herders, the visit became an exchange among practitioners rather than a one-way lesson, turning toward shared problem-solving about labor, logistics, and cooperation across communities.
Taken together, the week showed what place-based education can accomplish when the land becomes the classroom and students are treated as active participants in the learning process. Scientific inquiry, subsistence practices, Indigenous knowledge, applied arts, and peer mentorship reinforced one another throughout the course, giving students opportunities to develop practical skills while drawing connections across disciplines and generations. The result was a learning experience firmly rooted in the environment, culture, and working realities of rural Alaska.



